Established in 1984 Shawpak Systems prides itself on providing high level technical sales and support to our valued customer base. Offering solutions for Product Inspection, Packaging and Hygiene equipment sales and after sales support including certified customer training on site or at our Centre of Excellence training and demonstration facility.

What Our Clients Are Saying

Washdown Checkweigher

A washdown checkweigher is a precision weighing system built to operate safely in wet, high-moisture environments where regular equipment would fail. If you run a food processing facility, meat plant, or manufacturing operation in Oakville or across North America, you know that hygiene and accuracy cannot be separated-and Shawpak Systems Ltd specializes in both.

For more than 40 years, Shawpak has partnered with industrial facilities to supply equipment that meets the real demands of modern production. We are the exclusive North American distributor for Hygiene Solutions, and we understand that when water, sanitizers, and temperature changes are part of your daily operation, your checkweigher has to be engineered to handle it.

What Makes a Washdown Checkweigher Different From Standard Scales?

Standard checkweighers are designed for dry environments. They have exposed electronics, vulnerable connections, and seals that break down when exposed to washdown spray, caustic cleaners, and the thermal shock of temperature swings. A washdown-rated unit eliminates those failure points from the ground up.

A true washdown system includes:

• Sealed stainless steel construction that resists corrosion and chemical attack
• IP67 or higher rating, meaning full protection against high-pressure spray and temporary submersion
• Sloped surfaces and drainage points so water does not pool or damage internal components
• Stainless fasteners and gaskets rated for repeated sanitization cycles
• Electronics housed in separate protective enclosures, physically isolated from the wet zone

Because these units are engineered for hostile environments, they deliver consistent accuracy in conditions where ordinary scales would corrode, drift, or fail entirely. For facilities in Oakville and across Canada and the USA, that reliability translates directly into fewer production interruptions and fewer rejected or mislabeled products.

Who in Oakville and Across North America Needs This Equipment?

If your operation involves any combination of washdown, moisture, or chemical sanitizers, this equipment becomes essential. Food processing plants rely on it to weigh portions and detect foreign material while maintaining food safety standards. Meat processing operations use it to ensure accurate cuts and compliance with labeling regulations. Pharmaceutical manufacturers depend on it for precision in wet environments. Beverage bottling facilities, seafood processors, and dairy operations all face the same challenge: how to maintain weighing accuracy in conditions designed specifically to kill bacteria-conditions that also kill unprotected electronics.

Plant managers and operations directors in Oakville and throughout North America turn to Shawpak Systems because we do not sell generic equipment. We consult on your specific washdown protocol, your product characteristics, and your space constraints. Then we specify a solution that will work for years, not months.

How Does Shawpak Systems Support You Beyond the Sale?

Supplying equipment is only the beginning. Shawpak's value comes from what happens after installation. We provide on-site training so your operators understand not just how to use the equipment, but how to maintain it in a washdown environment. We maintain a Centre of Excellence demonstration facility where you can see equipment in action before committing to a purchase. We stock parts across Canada and the USA, so when wear occurs-and it will-you have genuine replacement components available quickly, not weeks of downtime.

Our technical team also handles the real-world questions: How do you position the unit so spray does not hit the display? What washdown schedule extends the life of seals without compromising sanitation? How do you integrate this into your existing line without rebuilding everything? These are the conversations that separate a vendor from a partner.

For operations in Oakville, for facilities across Ontario, and for plants throughout the continent, Shawpak Systems brings 40 years of experience in hygiene and packaging automation. We have solved these problems before, and we solve them every day.

What Should You Do Next?

If you are evaluating washdown checkweigher options or you are not sure whether your current setup is adequate for your washdown protocol, the next step is a conversation with our team. Contact Shawpak Systems to discuss your operation, your environment, and what equipment will serve you reliably. We will listen to your constraints and your goals, and we will recommend a solution built to last.